0
¡Bienvenido a la tienda De higos a Peras con Calma Eladio!
Quince is a fruit that stands out in gastronomy for its unique flavor and versatility in the kitchen. Originating from the Caucasus region, quince is characterized by its pear-like shape and golden yellow skin. Although its taste is astringent and acidic when consumed raw, when cooked, it transforms into a sweet and aromatic delight. Its delicate fragrance and smooth texture make quince a cherished fruit in the kitchen. It's an ideal choice to add a sweet and aromatic touch to a variety of dishes, as well as an excellent option to harness its unparalleled flavor in homemade delights.
Security policy
Website built using newest versions, SSL protocols, Secure payments
Delivery policy
Receive your order in 24-48h
Return policy
100% Satisfaction guarantee
Guarantee safe & secure checkout
Quince is the fruit of the quince tree (Cydonia oblonga), a tree belonging to the Rosaceae family, related to apple and pear trees. Originating from the Caucasus region in the warm southwest of Asia (Iran, Armenia, Turkey), this fruit, with its oval or round shape, stands out with its golden yellow mature skin covered in a fine layer of fuzz. Its pulp, white or yellowish, is very hard and acidic, housing numerous seeds. Explore the benefits and various varieties of quince.
Quince is an incredibly healthy fruit, offering benefits such as:
Rich in Fiber: Containing pectin and mucilages, it provides astringent, softening, and anti-inflammatory properties. It aids in regulating intestinal transit, preventing diarrhea, soothing gastric mucosa irritations, and liver detoxification.
Low in Calories and Sugars: With only 29 kcal and 6.3 g of sugars per 100 g, it is suitable for weight control diets and individuals with diabetes.
Source of Vitamins: With 15 mg of vitamin C per 100 g, it strengthens the immune system and provides antioxidant properties. Additionally, it contains provitamin A (beta-carotene).
Essential Minerals: It includes potassium (regulator of blood pressure), calcium (strengthens bones and teeth), and magnesium (essential for muscle and nerve function).
Malic Acid: Found in quince, this organic compound imparts an acidic flavor and has disinfectant properties, facilitating uric acid elimination.
There are several quince varieties, each with unique characteristics:
| Variety | Size | Shape | Color | Flavor | Ripening |
|---|---|---|---|---|---|
| Portugal | Large | Oval | Intense Yellow | Sweet | October-November |
| Champion | Medium | Round | Light Yellow | Acidic | September-October |
| De Vranja | Small | Oval | Greenish Yellow | Acidic | October-November |
| Smyrna | Medium | Round | Orange Yellow | Sweet | September-October |
The Glamour Majesty pineapple, with its imposing morphology and real flavor, is a true masterpiece of nature. Immerse yourself in the freshness and sophistication of Majesty pineapple, a unique experience that blends the delicious tropical essence with a touch of distinction.
Are you looking for an explosion of intense flavor? You can't resist buying black grapes! These juicy and sweet grapes will captivate you with their dark color and exquisite taste. Each bite will transport you to a world full of unique flavors and textures. Black grapes are perfect to enjoy on their own as a delicious snack or to add a special touch to your salads, desserts, and gourmet dishes. Their juiciness and sweetness will conquer you from the first moment. Don't wait any longer and indulge in the irresistible experience of savoring black grapes. Buy black grapes and let yourself be enchanted by their unique charm!
The extra black plum is a fruit that has a bluish-black or dark purple skin, with a thin layer of white wax called bloom. Its pulp is juicy, sweet, and aromatic, with an orange-yellow or reddish color. Its stone is small and easily separates from the flesh. Black plum can be consumed fresh or dried, both as fruit or as an ingredient in desserts, jams, compotes, and liqueurs. Black plum is a summer fruit harvested between July and August. Black plum has nutritional, antioxidant, laxative, and purifying properties.
Kiwi Gold is an exotic and delicious fruit characterized by its intense yellow, sweet, and juicy pulp. Its skin is thin and smooth, and its flavor is milder and less acidic than that of green kiwi. It is a highly nutritious fruit that provides vitamins, minerals, fiber, and antioxidants. It can be consumed fresh, in salads, smoothies, desserts, or jams. Yellow kiwi is originally from China but is mainly cultivated in New Zealand.
Gold Pineapple, a tropical fruit with an oval or cylindrical shape, captivates with its rough and spiky skin. Its juicy, yellow pulp offers a sweet and refreshing taste, making it a delicious and nutritious choice. Explore its benefits, from vitamin C to bromelain, an enzyme that enhances digestion.
Passion fruit or maracuya is a tropical and exquisite fruit characterized by its juicy and aromatic pulp, which comes in yellow or purple, and its crunchy and edible seeds. Its flavor is sweet and sour at the same time, with a citrusy touch reminiscent of lemon or orange. It is a highly nutritious and healthy fruit, rich in vitamins, minerals, and antioxidants that benefit the immune system, digestion, vision, and skin. Additionally, it has relaxing and sedative properties thanks to its content of passiflorine. It can be consumed fresh or used to make juices, smoothies, jams, sauces, desserts, or cocktails. Its aroma and flavor combine very well with other fruits such as mango, banana, coconut, or pineapple.
Conference Pear: Indulge in the Best of Juiciness and Aroma
The Conference pear is a perfect choice for lovers of juicy and aromatic pears. With its elongated shape and intense green skin, this pear is known for its smooth texture and a balanced taste between sweet and tangy. It's ideal for enjoying fresh, adding to fruit salads, or using in dessert preparation.
Rich in Fiber and Vitamins: A Healthy Option
Additionally, the Conference pear is an excellent source of fiber and vitamins. Add the Conference pear to your shopping list and discover the unmatched quality and flavor this delicious fruit offers. It will captivate you with its freshness and irresistible taste!
Reina fig is a variety of fig with an elongated shape and thin skin that ranges in color from green to dark purple when ripe. Its flesh is sweet and juicy, with a smooth and slightly honeyed flavor. This fig variety is prized for its delicate taste and texture, and it is consumed fresh or in various culinary preparations.
Discover the Exquisite Royal Gala Apple: Ideal for Fresh and Delicious Recipes
The Royal Gala apple stands out as a culinary choice for its sweet and balanced flavor, with a touch of acidity that adds freshness. Its firm and juicy texture makes it perfect for enjoying raw or incorporating it into salads, sauces, and desserts. The intense aroma and the attractive range of colors, including reds, oranges, and yellows, make this apple a delight for the senses. Additionally, its year-round shelf life makes it accessible in any season. I particularly recommend using it in the preparation of pies, compotes, jams, juices, and smoothies.
Extra white pear is a sweet and juicy choice that you can't resist. With its rounded shape and pale yellow skin, this pear is known for its smooth texture and delicately sweet taste. It's perfect to enjoy on its own as a healthy snack, add to fruit salads, or incorporate into delicious desserts. Additionally, the extra white pear is a good source of fiber and vitamins. Add the extra white pear to your shopping list and discover the freshness and sweetness this delightful fruit offers. It will captivate you with its charm and exquisite flavor!
The Green Extra Kiwi is an exotic and refreshing fruit that can be used to prepare delicious desserts, salads, smoothies, and sauces. Its flesh is light green with small black seeds and has a sweet and tangy flavor. Its skin is brown and covered with fine hairs that can be easily removed with a knife or peeler. Green kiwi is rich in vitamin C, fiber, potassium, and antioxidants that benefit health.
The apricot is a small, round fruit with smooth skin that ranges in color from yellow to orange. Its flesh is juicy, sweet, and slightly acidic, with a distinctive apricot flavor. This fruit is valued for its versatility in the kitchen and its contribution of nutrients such as vitamin A and fiber.
The banana is an edible, elongated, curved fruit, yellow when ripe, which grows in clusters on herbaceous plants of the genus Musa. It is sweet and fleshy, rich in starch, potassium, and vitamins. It is consumed raw or cooked, depending on the variety and preference.
Green kiwi is a unique, refreshing, and versatile fruit that enhances your dishes and desserts. Discover how to incorporate this gem into your recipes, from salads to irresistible sauces. With its vibrant pulp and nutrient richness, green kiwi brings a perfect balance of sweetness and acidity.
The yellow peach is a fruit with soft skin and a golden yellow color. Its flesh is juicy, sweet, and has a refreshing, fruity flavor. Yellow peaches are appreciated for their delicious taste and are consumed fresh, in preserves, jams, and a variety of culinary preparations. They are also a highly nutritious fruit, containing vitamins, minerals, and dietary fiber.
Comicio Pear: Explore Exquisite Sophistication and Flavor! Discover the sophistication and exquisite flavor of the Comicio Pear or Comicio Pear. These pears, with their distinctive morphology and unmistakable taste, are the perfect choice to satisfy your cravings for freshness and sweetness.
Español
