HONEYDEW MELON

Yellow Pitahaya: A Burst of Flavor and Freshness

Yellow pitahaya, also known as yellow dragon fruit, is an exotic fruit with an oval or round shape, featuring a bright yellow peel and pointed scales. Its pulp is either white or pale yellow, adorned with small black seeds. Yellow pitahaya has a mild and sweet flavor, often described as a combination of melon and pear. It is juicy and refreshing, suitable for consuming fresh, adding to fruit salads, smoothies, or desserts. It is a source of vitamin C, antioxidants, and dietary fiber.

Discover the Unique Experience of Black Grapes: Intense Flavor and Delight in Every Bite

Are you looking for an explosion of intense flavor? You can't resist buying black grapes! These juicy and sweet grapes will captivate you with their dark color and exquisite taste. Each bite will transport you to a world full of unique flavors and textures. Black grapes are perfect to enjoy on their own as a delicious snack or to add a special touch to your salads, desserts, and gourmet dishes. Their juiciness and sweetness will conquer you from the first moment. Don't wait any longer and indulge in the irresistible experience of savoring black grapes. Buy black grapes and let yourself be enchanted by their unique charm!

Discover the Sweet and Versatile Castell Pear: Freshness in Every Bite

The Castell pear is an irresistibly sweet and flavorful choice. With its rounded shape and golden skin with reddish tones, this pear is known for its juicy texture and deliciously sweet taste. It is perfect for enjoying as a healthy snack, adding to fruit salads, or using in dessert preparations. Additionally, the Castell pear is a source of fiber and essential nutrients. Add the Castell pear to your shopping list and discover the freshness and pleasure this delicious fruit brings. You'll love its sweetness and versatility in the kitchen!

Red grapefruit is a variety of citrus characterized by its deep red-colored skin. It has a refreshing and slightly acidic taste, similar to traditional grapefruit but with a sweeter touch. Its pulp is juicy and pink or red in color. Red grapefruits are an excellent source of vitamin C and other beneficial nutrients for health. They can be consumed fresh, in juices, salads, or as an ingredient in various recipes.

The yellow peach is a fruit with soft skin and a golden yellow color. Its flesh is juicy, sweet, and has a refreshing, fruity flavor. Yellow peaches are appreciated for their delicious taste and are consumed fresh, in preserves, jams, and a variety of culinary preparations. They are also a highly nutritious fruit, containing vitamins, minerals, and dietary fiber.

Clementines: The Delicious Citrus Hybrid for Every Palate

Clementines, resulting from the hybridization of mandarin and sweet orange, are an irresistible choice with their round shape and intense orange color. Discover more about these juicy citrus fruits that not only offer a sweet and complex flavor but also culinary versatility that adapts to various dishes.

Red Currant: A Nutritious Delight

Red currant is a small, round berry that grows in clusters on the red currant bush (Ribes rubrum). There are different varieties of currants based on their color: red, black, white, and green. Red currants are the most common and the most acidic, while black currants are sweeter and more aromatic. White currants are a mutation of red currants, and green currants are a lesser-known variety. Currants are highly nutritious fruits, rich in vitamin C, antioxidants, fiber, and minerals. They can be consumed fresh or used to make jams, juices, pies, ice creams, or liqueurs. Currants have a refreshing and slightly astringent flavor that pairs well with other fruits such as peach, raspberry, or kiwi.

Explore the Exotic Charm of Papaya: A Tropical Journey in Every Bite

Papaya is an exotic fruit that will transport you to the tropics. With its oval shape and vibrant orange color, papaya is a true delight for the palate. Its juicy and sweet flesh has a unique tropical flavor and a smooth texture.

Versatility in the Kitchen:

Papaya is perfect to enjoy fresh as a dessert or add to salads, smoothies, or even savory dishes.

Nutrients Enriching Your Diet:

In addition to its delicious taste, papaya is an excellent source of vitamin C, vitamin A, and fiber.

Discover the Exotic Freshness:

Add papaya to your shopping list and discover the freshness and exotic flavor it brings to your meals. You will love its sweet and refreshing tropical charm!

Yellow Melon: Winter Delight to Savor and Nourish

Yellow melon is a winter fruit characterized by its intense yellow skin and white or greenish, very sweet and juicy pulp. It's a melon that can be enjoyed until Christmas, as it preserves well. As a chef, you could use yellow melon to prepare delicious desserts, smoothies, salads, or gazpachos. Yellow melon is a fruit that provides plenty of water, vitamins, minerals, and antioxidants, making it ideal for staying hydrated and taking care of yourself. Yellow melon is a fruit that delights both the palate and the eyes.

El kiwi amarillo es una fruta exótica y deliciosa que se caracteriza por su pulpa dulce y jugosa de color amarillo intenso. Su piel es fina y lisa, y su sabor es más suave y menos ácido que el del kiwi verde. Es una fruta muy nutritiva que aporta vitaminas, minerales, fibra y antioxidantes. Se puede consumir fresca, en ensaladas, batidos, postres o mermeladas. El kiwi amarillo es originario de China, pero se cultiva principalmente en Nueva Zelanda

Discover the Sweet Temptation of Blackberries: Antioxidants and Nutrients in Every Bite

Blackberries are a fruity gem you must try. With their intense color and sweet, juicy flavor, blackberries are a true delight for the palate. These small fruits are loaded with antioxidants and nutrients, such as vitamin C and fiber, which are beneficial for your health.

Versatility in Consumption:

You can enjoy blackberries fresh as a delicious snack, add them to your smoothies, yogurts, desserts, or even use them in culinary preparations like sauces or jams.

Incorporate Health and Flavor:

Add blackberries to your shopping list and discover their irresistible taste and the benefits they bring to your well-being. You won't be able to resist their sweetness and charm!

Discover the Exquisite Thai Green Papaya: Unique Flavor and Firm Texture

Thai green papaya is a unique variety that will surprise you. With its elongated shape and bright green color, this papaya is known for its sour taste and firm texture. It is a key ingredient in Thai cuisine, especially in salads and stir-fried dishes. Its refreshing and slightly spicy flavor adds a special touch to your recipes.

Nutritional Benefits:

Moreover, Thai green papaya is an excellent source of vitamin C, vitamin A, and fiber.

Incorporate Exoticism into Your Dishes:

Add Thai green papaya to your shopping list and discover a new dimension of flavors and textures in your dishes. You will love its exoticism and culinary versatility!

Kiwi Gold: An Exotic Delight

Kiwi Gold is an exotic and delicious fruit characterized by its intense yellow, sweet, and juicy pulp. Its skin is thin and smooth, and its flavor is milder and less acidic than that of green kiwi. It is a highly nutritious fruit that provides vitamins, minerals, fiber, and antioxidants. It can be consumed fresh, in salads, smoothies, desserts, or jams. Yellow kiwi is originally from China but is mainly cultivated in New Zealand.

The striped watermelon is a variety of watermelon characterized by its dark green skin with lighter green stripes. Its flesh is juicy, sweet, and refreshing, with a characteristic red or pink color. This watermelon is known for its delicious flavor and crunchy texture. It is a popular fruit in the summer and is consumed fresh in slices or in fruit salads.

Approximate weight: 7Kg

La piña HoneyGlow es una variedad de piña dulce y jugosa. Se caracteriza por su sabor extra dulce y su pulpa tierna y jugosa. Tiene un color dorado brillante y una textura suave. La piña HoneyGlow es apreciada por su sabor dulce y su equilibrio de acidez, lo que la hace perfecta para disfrutarla fresca, en jugos, ensaladas de frutas o como ingrediente en platos dulces y salados.

The paraguaya is a fruit with a shape similar to that of a peach or nectarine, with velvet-like skin and juicy flesh. Its taste is sweet and slightly acidic, with a touch of freshness. The paraguaya is consumed fresh and is known for its refreshing flavor and juicy texture. It is a popular choice in desserts, fruit salads, and as a snack.