0
¡Bienvenido a la tienda De higos a Peras con Calma Eladio!
Spanish short cucumber is a delicious choice for your fresh and healthy dishes. With its rounded shape and compact size, this cucumber is known for its crunchy texture and refreshing flavor.
Security policy
Website built using newest versions, SSL protocols, Secure payments
Delivery policy
Receive your order in 24-48h
Return policy
100% Satisfaction guarantee
Guarantee safe & secure checkout
Spanish short cucumber is a highly refreshing fruit due to its high water content, low in fats, carbohydrates, and proteins. It stands out for its higher presence of vitamin C and B9. As qualities, it stands out as a laxative and relief for kidney disorders.
Cucumber is a summer vegetable, elongated in shape and about 15cm long. Its skin is green, which lightens to yellow when ripe. It can currently be found in European markets throughout the year.
Fresh or pickled cucumbers in vinaigrette can be purchased. For pickles, varieties of small-sized cucumbers are used, and these varieties are generally called gherkins. Gherkins usually do not exceed 10cm in length, although they are not the only ones used for pickling, they are the most suitable for this process.
When fresh, choose cucumbers that are green and without yellow spots. Overly large cucumbers tend to have a more bitter taste, with excessively soft texture. Cucumbers that are not very ripe with thin skin can be eaten without peeling. But it is always advisable to remove the skin and wash it well before consuming it.
Cucumbers can be consumed in salads, sliced into strips, cooked in soups and stews, or mashed.
Batavia lettuce is a variety of lettuce characterized by its curly, large, and open leaves, with light green or dark red edges. Its head is compact and firm, shaped like an egg, and its heart is slightly open. It has a fresh and slightly acidic flavor, and a semi-crisp and buttery texture.
Lotus root is an edible root obtained from the aquatic lotus plant. It has an elongated and cylindrical shape, with a crunchy texture and a mild, slightly sweet flavor. Lotus root is used in Asian cuisine in a variety of dishes, from soups to stir-fries and salads. It can also be consumed raw, pickled, or in chip form. It is low in calories and a good source of fiber, vitamins, and minerals. Additionally, lotus root is believed to have medicinal properties and health benefits.
The daikon radish is a fascinating ingredient in cooking, especially in Asian cuisine. Its elongated shape and its white and crunchy pulp define it as a versatile component in various culinary preparations. When it comes to using daikon radish in raw dishes, it's perfect for grating and adding to salads or as a garnish on sushi dishes. Its crunchy texture and fresh, slightly spicy flavor add a touch of freshness to the preparations.
The portobello mushroom is a variety of cultivated mushroom from the same family as the white mushroom, but with a larger and brown-colored cap. Its texture is firmer and meatier, and its flavor is sweeter and more aromatic. The portobello mushroom can be consumed raw or cooked, and is used to prepare dishes with meat, fish, vegetables, pasta, rice, or pizza. It can also be stuffed or served as carpaccio. The portobello mushroom is rich in water, fiber, B vitamins, potassium, phosphorus, iron, and selenium. It has antioxidant, anticancer, immunological, and diuretic properties.
Green onions, also known as scallions or spring onions, are harvested before the bulb thickens and hardens. They are characterized by their long, green stem and tender, white root. Their flavor is milder and sweeter than that of dried onions, and they can be consumed both raw and cooked. Green onions are commonly used in salads, soups, stews, sauces, and other dishes. They are also known as scallions, chives, or spring onions. Green onions are rich in water, fiber, vitamins, and minerals, and have diuretic, antiseptic, and purifying properties.
Lollo Rosso is a variety of lettuce with separated leaves, curly edges, and a reddish-purple color at the tips. Discover more about this delicious and healthy option for your salads.
Daniela Tomato is a real treat for your palate. With its round shape and smooth texture, this tomato will captivate you with its juiciness and exceptional taste. Its shiny skin and intense red color are a true feast for the eyes. Whether in salads, sauces, or simply as a snack, Daniela Tomato is always a wise choice. Don't wait any longer and buy Daniela Tomato to enjoy its freshness and quality!
Calçots are a variety of tender onion, especially cultivated in Catalonia, Spain. They are characterized by long and thin stems, similar to leeks, which are cooked on the grill until they become tender and acquire a smoky and sweet flavor. Calçots are a typical dish of the "calçotada" season in Catalonia and are served with a sauce called "romesco sauce." They are popular for their unique flavor and culinary tradition in the region.
The super extra avocado is a fruit with an oval or pear-shaped form, with rough skin that varies from green to purple or black. Its most outstanding feature is its creamy and buttery flesh, with a smooth and rich flavor, with nutty notes. It is versatile in the kitchen, rich in healthy fats, fiber, and nutrients like potassium, and is used in a variety of dishes, from guacamole to salads and toast.
Get ready to experience the heat and intense flavor of habanero chili! Buying habanero chili is the perfect choice for lovers of spicy flavors. Originating from the Caribbean region, this small but powerful chili is known for its heat and fruity aroma. With a spiciness level that awakens your senses, habanero chili adds a bold and spicy touch to your favorite dishes. Whether you use it in sauces, guacamole, marinades, or even in exotic dishes, habanero chili will transport you to a world full of intense flavors. Don't resist the temptation and buy habanero chili to add a spicy and exciting touch to your meals!
Purple garlic is a variety of garlic with a purple outer skin and a strong, persistent flavor. It has a firm texture and white or pale yellow flesh, with an intense and sweet aroma. It is a versatile ingredient used in a wide variety of dishes, either raw or cooked, and is highly valued for its unique flavor and aroma.
Discover the delight of sugar snap peas, a culinary gem you can't miss out on. When you buy sugar snap peas, you'll bring home an exquisite and versatile vegetable that will elevate your dishes. These small and tender pods are perfect for adding to salads, stir-fries, or as a side dish. Their crunchy texture and sweet, mild flavor make them the perfect complement to your recipes. Additionally, sugar snap peas are a source of nutrients and fiber, making them a healthy choice for your diet. Don't miss the opportunity to enjoy fresh and delicious sugar snap peas. Buy sugar snap peas and give your meals a special touch!
Las patatas panaderas son la elección perfecta para crear platos deliciosos y reconfortantes. Con su piel crujiente y su pulpa tierna, estas patatas son ideales para cocinar al horno, asar o freír. Su sabor suave y versatilidad en la cocina las convierte en un ingrediente imprescindible para cualquier amante de la buena comida. Ya sea que las cortes en rodajas para hacer unas patatas panaderas tradicionales o las utilices como base para platos gratinados, las patatas panaderas siempre sorprenden con su textura y sabor irresistibles. ¡No puedes resistirte a llevar a casa estas patatas y comenzar a disfrutar de platos deliciosos y reconfortantes!
Fresh corn on the cob is the fruit of corn, a plant native to America that is cultivated worldwide. It is an elongated and thick cob that contains corn kernels of different colors (yellow, white, purple, etc.).
Corn can be consumed fresh or dried, and it can be processed into flour, oil, starch, or ethanol. It has a sweet taste and a soft texture. It can be eaten directly from the cob or shucked and used in salads, soups, stews, or desserts.
Discover the exquisiteness of Italian red pepper. With its elongated shape and bright red color, these peppers are a delight to the senses. Its juicy and sweet flesh will captivate you with every bite. Perfect for roasting, stuffing, or adding to your salads, Italian red peppers are the ideal ingredient to enhance your dishes. Don't resist and dare to buy Italian red pepper to enjoy its authentic flavor and versatility in the kitchen. You won't regret it!
The Spanish turnip is an exceptional choice to add flavor and versatility to your recipes. With its round shape and smooth white skin, these turnips are known for their sweet taste and tender texture.
They are an ideal option for baking, boiling, stewing, or as an ingredient in soups and stews. The Spanish turnip is rich in nutrients such as vitamin C and fiber, making it a healthy addition to your diet.
Español
