Cart
0
Custom content
  • Out-of-Stock

Fresh Chantarelle

€35.40
VAT included

Exploring the Delicious Fresh Chanterelles

Fresh chanterelles, wild mushrooms with a vibrant golden or orange-yellow hue, are a gastronomic delicacy. Their delicate flavor and subtly fruity aroma make them a culinary gem. Discover how these unique mushrooms enhance the taste of various dishes, from sautés and stews to sauces, enriching the realm of haute cuisine.

Quantity
Add to wishlist
Out-of-Stock

  Security policy

Website built using newest versions, SSL protocols, Secure payments

  Delivery policy

Receive your order in 24-48h

  Return policy

100% Satisfaction guarantee

Guarantee safe & secure checkout

Fresh Chantarelle (Cantharellus cibarius): A Versatile and Nutritious Mushroom

Fresh Chantarelle, an edible mushroom cultivated worldwide but particularly popular in Europe, is characterized by its orange-yellow cap and white to yellow flesh.

Physical Characteristics:

  • Cap: Fan-shaped, 5 to 10 cm in diameter.
  • Stem: Short and cylindrical, 2 to 5 cm long.
  • Flesh: White to yellow.

Organoleptic Characteristics:

  • Taste: Sweet and fruity.
  • Aroma: Fruity.

Nutritional Properties:

Rich in proteins, dietary fiber, vitamins B1, B2, B3, B5, B6, B12, C, D, E, potassium, magnesium, iron, and zinc.

Gastronomic Uses:

Can be consumed raw, cooked, or fried in soups, stews, sautés, and salads.

Recipes:

  1. Chantarelle Soup: Cook fresh chantarelles in water or broth with potatoes, onion, garlic, and chorizo until tender.
  2. Chantarelle Stew: Sauté fresh chantarelles in olive oil with meat, fish, or vegetables until tender.
  3. Chantarelle Sauté: Sauté fresh chantarelles in olive oil with vegetables, pasta, or rice.
  4. Chantarelle Salad: Slice fresh chantarelles and mix with tomatoes, onions, cucumbers, and cheese. Dress with olive oil, vinegar, and salt.

Conclusion:

Fresh Chantarelle is a versatile and nutritious mushroom, perfect for various culinary delights and a healthy diet.

Extra Features:

  • Highly versatile and nutritious.
  • Sweet and fruity taste due to monosodium glutamate.
  • Seasonal, cultivated in spring and summer.

Tips for Buying and Storing:

  • Choose fresh chantarelles with intact orange-yellow caps.
  • Store in the refrigerator and consume within a few days.

Fun Facts:

  • Native to Europe.
  • Highly popular in European cuisine.
  • A good meat substitute.

Differences with Frozen Chantarelle:

Fresh Chantarelle has a more intense flavor and texture than frozen. To cook frozen chantarelle, thaw it in the refrigerator first and use it in recipes that call for fresh chantarelle.

222

16 other products in the same category:

RED CABBAGE SPROUTS

€2.76 bolsa 80gr.
Availability: 100 In Stock

Red cabbage sprouts are small green shoots obtained from red cabbage plant seeds. With their mild and slightly sweet flavor, they are a colorful and nutritious addition to salads, sandwiches, and gourmet dishes.

CARNATION PETALS

€3.36 bandeja 20gr.
Availability: 100 In Stock

Beautify Your Dishes with Carnation Petals

Carnation petals are a charming floral option to add a touch of beauty and aroma to your culinary creations. These delicate flower petals have a vibrant color and a sweet, spicy aroma. You can use them to decorate desserts, salads, cocktails, and special dishes, adding a unique visual and aromatic touch. Additionally, carnation petals are edible and impart a subtle and floral flavor to your preparations. Add carnation petals to your shopping list and discover how they can elevate your dishes to another level with their beauty and special flavor. Delight your senses with carnation petals!

PEARL FRENCH ONION

€4.38 el kg.
Availability: 100 In Stock

Pearl French Onion: Characteristics and Uses

The pearl French onion is a variety of onion characterized by its small, round bulb, which can be white, red, or yellow. It has a sweet and mild flavor, with a juicy and crunchy texture. It is used as a condiment or garnish for salads, soups, sauces, and meat or fish dishes. It can also be pickled in vinegar to make a cocktail onion. The pearl onion is native to Holland and is more closely related to the leek than to the common onion.

PICKLED PIPARRA

€8.90 el kg.
Availability: 100 In Stock

Piparra: A Basque Culinary Gem

Piparra is a type of Basque pepper, known for its mild and slightly spicy flavor. It has a thin and elongated shape, similar to a chili pepper, and is usually green in color. Piparras are commonly used in Basque cuisine, especially as appetizers in pintxos and tapas. They are popular for their crunchy texture and distinctive flavor, which combines acidic and spicy notes, adding a touch of freshness to dishes.

TAGETE FLOWER

€2.97 bandeja 39gr.
Availability: 100 In Stock

Benefits and Uses of Tagete Flower

The tagete flower, also known as "dead man's clavel," has a sweet and fruity flavor. It is edible and used in cooking as decoration and to add flavor and color to salads and summer dishes. It is a highly aromatic and attractive flower, with yellow or orange petals that add a vibrant and cheerful touch to any dish. Additionally, the tagete flower has also been used in traditional medicine as a remedy for coughs and colds.

MINI PANSY FLOWERS

€3.30 bandeja 13gr.
Availability: 100 In Stock

The Versatility of Mini Pansy Flowers

Mini pansy flowers are edible flowers characterized by their butterfly-like shape and varied colors ranging from white to purple. They have a mild, slightly sweet flavor reminiscent of lettuce or peas. They can be consumed both raw and cooked, in salads, soups, creams, desserts, or beverages. Mini pansy flowers are rich in vitamins, minerals, and antioxidants, and have diuretic, anti-inflammatory, and soothing properties. They can be used to elegantly and uniquely decorate dishes, adding a touch of color and flavor.

CHAYOTE POTATO O GUATILA

€3.42 el kg.
Availability: 100 In Stock

Guatila: A Versatile and Nutritious Fruit

The guatila, also known as chayote, is a versatile and delicious fruit that will surprise you with its smooth and refreshing flavor. With its unique shape and bright green skin, guatila is perfect for adding to salads, stir-fries, soups, and stews. Additionally, it is low in calories and rich in fiber, vitamins, and minerals, making it a healthy choice. Don't resist trying guatila and discover new and delicious ways to enjoy it in your kitchen!

CORNABRIA BLOSSOM FLOWER

€2.74 bandeja 39gr.
Add to basket
Availability: Out of stock

Cornabria Blossom Flower: Versatility and Flavor in the Kitchen

The Cornabria Blossom flower is an edible flower known for its versatility and flavor. Available in a variety of colors including white, yellow, orange, and red, this flower adds a vibrant visual touch to any dish. Its delicate, floral flavor makes it perfect for a variety of culinary uses, from salads to desserts. Discover how to incorporate this exquisite flower into your cooking today!

PANSY FLOWER

€4.62 bandeja 20gr.
Availability: 100 In Stock

The Beauty of the Pansy Flower

The pansy flower is an edible blossom characterized by its face-like shape and vibrant colors ranging from yellow to violet. It boasts a delicate, slightly sweet flavor reminiscent of mint or licorice. This flower is versatile and can be enjoyed both raw and cooked, adding a delightful touch to salads, soups, creams, desserts, or beverages. In addition to its visual appeal, the pansy flower is rich in vitamins, minerals, and antioxidants, with purifying, anti-rheumatic, and expectorant properties. Its use in dish decoration brings joy and whimsy, providing a burst of color and flavor.

LENTIL SPROUTS

€1.94 bolsa 80gr.
Availability: 100 In Stock

Lentil Sprouts: Nutrition and Flavor in a Tiny Package

Explore the nutritional powerhouse and exceptional flavor of lentil sprouts. These tiny sprouts are a concentrated source of essential nutrients that can add a healthy and delicious touch to your daily meals. Try lentil sprouts and take your diet to the next level!

ASPARAGUS SPROUTS

€3.36 bolsa 80gr.
Availability: 100 In Stock

Discover the freshness and unique flavor of asparagus sprouts. These tiny green shoots are a delicious and nutritious addition to your favorite dishes. Add a touch of elegance and freshness to your meals with asparagus sprouts!

FENNEL SPROUTS

€3.84 bandeja 50gr.
Availability: 100 In Stock

Explore the freshness and unique flavor of fennel sprouts. With their distinctive aroma and slightly aniseed taste, these sprouts are perfect for adding a special touch to your favorite dishes.

PEA SHOOTS

€3.57 bolsa 80gr.
Availability: 100 In Stock

Pea Shoots: Freshness and Nutrition in Every Bite

Discover the burst of flavor and nutrients offered by pea shoots. With their crunchy texture and delicate flavor, these sprouts are the perfect complement to your favorite dishes. Dare to experiment and add a touch of freshness to your diet with pea shoots!

ALFALFA SPROUTS

€2.22 bolsa 80gr.
Availability: 100 In Stock

Discover the Fresh and Nutritious Alfalfa Sprouts!

Experience a burst of freshness and vitality with our alfalfa sprouts! Perfect for adding a healthy and delicious touch to your meals. Buy now and enjoy the best of nature on your plate!

YAM

€3.00 el kg.
Availability: 100 In Stock

Discover the Versatility of Yam in the Kitchen

Yam is a culinary treasure you can't afford to miss. With its elongated shape and rough brown skin, yam is a versatile and delicious root. Its interior is white, and its texture is smooth and creamy. Yam can be prepared in various ways, such as boiled, roasted, fried, or even used as an ingredient in soups and stews. It is a source of carbohydrates, fiber, and essential nutrients like vitamin C and potassium. Add yam to your shopping list and discover the wonder of its taste and culinary potential. You won't be able to resist its charm and the variety of dishes you can create with it!

ORGANIC GINGER

€7.62 el kg.
Availability: 100 In Stock

The Power of Organic Ginger

Organic ginger is an underground rhizome of the Zingiber officinale plant, native to Asia. This food is low in calories and packed with essential oils, vitamins, minerals, and phenolic compounds. Its spicy and lemony flavor makes it highly appreciated in both cooking and natural medicine. Discover how this incredible ingredient can elevate your dishes, whether sweet or savory. Straight from organic farming!