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NATIONAL SHIITAKE

€10.61
VAT included

🌱 Experience the rich flavor of National ShIitake, a delicious mushroom grown locally, perfect for enhancing any dish. We deliver it to your door at dehigosaperas.com! 🍄

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National Shiitake: A Culinary, Gastronomic, and Historical Treasure

National Shiitake, with its intense and deep flavor, is one of the most valued ingredients in gourmet cuisine. Originally from Asia, this mushroom has been adopted by local producers, allowing us to enjoy its freshness and quality in Spanish kitchens. Its national production guarantees a controlled cultivation, without artificial additives, respecting both the environment and traditional farming methods.

Gastronomic Features of Shiitake

The Shiitake is renowned for its umami flavor, making it the perfect companion for a wide range of dishes. Its meaty texture and deep flavor make it ideal for soups, stews, stir-fries, or even as the star of a barbecue. Additionally, being a national product, it reaches your kitchen in its freshest state, preserving all its organoleptic properties.

History of Shiitake and Its Adaptation in Spain

The Shiitake (Lentinula edodes) has a millenary history in Asia, especially in China and Japan, where it has been cultivated for over a thousand years. Although it's relatively new in Spain, its cultivation has gained popularity in recent years, mainly due to its health benefits and high demand in haute cuisine. Shiitake production in Spain has flourished in regions with controlled climates and innovative cultivation techniques that ensure exceptional quality.

Biological and Nutritional Benefits of Shiitake

Shiitake is a highly nutritious food rich in antioxidants. It contains high levels of vitamins B and D, as well as essential minerals such as zinc and selenium. It is also known for its immunomodulatory properties, meaning it can help regulate the immune system. Scientific studies have shown that Shiitake may contribute to cardiovascular health and reduce blood cholesterol levels.

Culinary Uses and Curiosities

In addition to its nutritional benefits, Shiitake has a long medicinal tradition in Asia, where it is used as an immune booster and natural remedy for various ailments. In the kitchen, this mushroom is extremely versatile. It can be used fresh or dried, and its flavor intensifies when grilled or sautéed. In many recipes, Shiitake serves as a meat substitute due to its texture and protein content.

Buy National Shiitake Online

Enjoy the best National Shiitake delivered directly to your home. At www.dehigosaperas.com, we bring it to you fresh and in the best condition so you can prepare incredible dishes. Add it to your cart and give your kitchen a gourmet touch! 🍄

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