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Garlic is a plant from the Amaryllidaceae family, native to Central Asia. It is highly valued in gastronomy for its intense and distinctive flavor, as well as its beneficial properties for health. Garlic can be consumed both raw and cooked and is used in a wide variety of dishes, from soups and stews to sauces and marinades.
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Peeled garlic is the perfect solution for those who want to enjoy the taste and benefits of fresh garlic without the hassle of peeling it. It comes as ready-to-use cloves, ideal for quick and easy cooking while preserving all its aroma and properties.