KOREAN OYSTER MUSHROOM

Lollo Rosso:

Lollo Rosso is a variety of lettuce with separated leaves, curly edges, and a reddish-purple color at the tips. Discover more about this delicious and healthy option for your salads.

Discover the Exclusivity of Ratte Potatoes

Ratte potatoes are a true culinary gem you won't want to miss. With their golden skin and elongated, elegant shape, these potatoes are known for their exceptional flavor and smooth, buttery texture. Their pale yellow interior is perfect for creating gourmet and sophisticated dishes. From creamy mashed potatoes to comforting stews and irresistible baked potatoes, Ratte potatoes add a touch of distinction to any recipe. If you're looking for a high-quality culinary experience, Ratte potatoes are a safe choice. Dare to experiment with these gourmet potatoes and surprise your guests with unforgettable flavors!

Versatility of Pack Choy Bulb in the Kitchen

Pak Choy bulb chard is a selection of vegetables from the cruciferous family that offers a wide variety of textures and flavors to create delicious and nutritious dishes. Pak Choy is the main ingredient of this pack and is a green leafy plant with a mild flavor and a crunchy texture. This vegetable is a common ingredient in Asian cuisine and can be used in a variety of dishes such as stir-fries, soups, and stews.

Discover the Excellence of Parmentine Potatoes

Parmentine potatoes are synonymous with quality and excellence in the world of potatoes. With their smooth skin and creamy flesh, these potatoes are perfect for indulging in every bite. Their delicate flavor and soft texture make them an ideal choice for a variety of culinary preparations. Whether you use them for mashed potatoes, gratin potatoes, or roasted potatoes, Parmentine potatoes will always meet your expectations. Enjoy a first-class culinary experience with these premium quality potatoes. Don't wait any longer and bring them home to enjoy unforgettable dishes with Parmentine potatoes!

Kenya beans are a type of green bean characterized by their round and thin pods, measuring about 15 to 20 cm long and 0.5 to 1 cm wide. Kenya beans are a low-calorie food rich in fiber, vitamins, minerals, and antioxidants. They have a sweet and tender flavor that makes them highly valued in the kitchen.

Discover the Versatile Green Jalapeño 

Green Jalapeño chili, or simply green jalapeño, is an aromatic and juicy fruit that adds a spicy and fresh touch to any dish. Its flavor is intense yet balanced, perfect for enhancing the main ingredients without overshadowing them. It can be used both raw and cooked, in sauces, stuffings, stews, or salads. It is an essential ingredient in Mexican and Tex-Mex cuisine, but it also adapts well to other world cuisines.

Las patatas panaderas son la elección perfecta para crear platos deliciosos y reconfortantes. Con su piel crujiente y su pulpa tierna, estas patatas son ideales para cocinar al horno, asar o freír. Su sabor suave y versatilidad en la cocina las convierte en un ingrediente imprescindible para cualquier amante de la buena comida. Ya sea que las cortes en rodajas para hacer unas patatas panaderas tradicionales o las utilices como base para platos gratinados, las patatas panaderas siempre sorprenden con su textura y sabor irresistibles. ¡No puedes resistirte a llevar a casa estas patatas y comenzar a disfrutar de platos deliciosos y reconfortantes!

Huacataya sprouts, also known as aclla cress, are small seedlings from the huacataya plant (Tagetes minuta), an aromatic herb native to the Peruvian Andes. With their intense citrusy flavor and slightly spicy kick, these sprouts are appreciated in Peruvian cuisine for their ability to enhance the taste of a variety of dishes, from soups to salads and main courses.

Enjoy the Vibrant Flavor of Yellow Bell Pepper

You can't resist the vibrant color and delicious taste of yellow bell pepper! Buying yellow bell pepper is a safe choice to add a touch of sweetness and freshness to your dishes. This bright and fleshy-toned pepper is perfect for salads, roasts, stir-fries, and stews. Its smooth flavor and crispy texture make it irresistible in both cold and hot dishes. Add a touch of joy to your kitchen with yellow bell pepper and delight your senses with its unique sweetness. Don't wait any longer and buy yellow bell pepper to enjoy its flavor and color in your favorite recipes!

Unleash the Potential of Arbol chili pepper

Arbol chili pepper is a dried chili with intense flavor and moderate spiciness. It has a smoky aroma and a hint of nuttiness that adds depth to sauces and marinades. Its bright red color makes it ideal for garnishing dishes and providing visual contrast. It can be used whole, chopped, or ground, depending on the desired effect.

Discover the Flavor of Green Thai Chili

Green Thai chili is a spicy and aromatic fruit used to add flavor and color to many Asian dishes. It has an elongated and narrow shape, with a smooth surface, and its color is light green when unripe. Its spiciness is very high, so it should be used in moderation and with care. Its taste is citrusy and floral, with notes of lime and herbs. It can be used fresh, dried, or pickled, and pairs well with coconut milk, ginger, garlic, and curry.

The 'ñoras' is a must-have in Mediterranean cuisine. With its wrinkled appearance and intense red color, 'ñoras' are dried peppers full of flavor and aroma. They are used to add a special touch to numerous dishes such as sautés, stews, sauces, and rice dishes. Their smoky and slightly spicy flavor is irresistible and adds depth to your culinary creations. Additionally, 'ñoras' are an excellent source of antioxidants and vitamin C. Add 'ñoras' to your shopping list and discover how they enhance the flavor of your recipes. You will be surprised by their versatility and the Mediterranean touch they bring to your dishes!

Discover the extra sweet tomato, a true delight for lovers of intense flavors. With its juicy pulp and exceptionally sweet taste, this tomato will surprise you with every bite. Its vibrant color and smooth texture make it a perfect choice for fresh salads, delicious sauces, or simply enjoying on its own. You won't be able to resist its natural sweetness and irresistible aroma. Don't wait any longer and buy extra sweet tomatoes to add a touch of exquisite flavor to your dishes!

Ajetes: Delicate and Flavorful

Ajetes, also known as young garlic, have a unique flavor and aroma, milder than mature garlic but with a hint of garlic and onion. Their texture is tender and crunchy, making them perfect for salads, stir-fries, and soups.

Discover the Benefits of Spinach: Uses, Properties, and Recipes

Spinach is a dark green leafy vegetable characterized by its high content of iron, vitamins, minerals, and antioxidants. It has a mild and slightly bitter taste that pairs well with other ingredients such as cheese, ham, egg, or dried fruits. Spinach can be consumed both raw and cooked, in salads, creams, soups, omelets, pastries, or lasagnas. It is a versatile and healthy food that provides health benefits such as preventing anemia, improving vision, strengthening bones, and protecting the immune system.

Exceptional Variety: Broadleaf Arugula

Broadleaf arugula is a variety of arugula characterized by larger and wider leaves compared to other varieties. It has a spicy and slightly bitter flavor, similar to common arugula. The leaves of broadleaf arugula are tender and dark green.