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Extra Selection Large Potato (Patatón): Large-sized potatoes selected for their volume and quality. The ultimate choice for roasting whole or stuffing, featuring a mealy flesh that melts in your mouth. Maximum size, authentic flavor.
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The **Patatón** is more than just a large potato; it is a piece selected for its ability to star in a dish on its own. These superior-sized potatoes stand out for having an ideal starch ratio, resulting in white, mealy flesh that acquires an incomparable velvety texture when cooked. Being high-volume pieces, they better retain moisture inside during long roasting times, preventing them from drying out and concentrating all the earthy flavor.
It is the iconic potato of popular gastronomy and steakhouses. Its firm skin acts as a natural bowl, making it perfect for being sliced open and stuffed with countless ingredients: from butter and herbs to cheeses, meats, or salads. If you are looking for that spectacular potato that becomes the center of attention at the table, the "patatón" is your best choice.