JUMBO ONION

€1.95 kg

(€2.03 kg)

VAT included

Premium Jumbo Onion (Large Caliber): XL size and superior quality! Perfect for generous stews and roasts. **Fresh, firm, and long-lasting** produce.

  • 🧅 **Large Size**: Fewer units needed for high-volume cooking.
  • ✅ **Ideal for Stuffing**: Perfect for oven-baked, stuffed dishes due to its superior caliber.
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Jumbo Onion Premium: The Perfect Caliber for Your Best Recipes

When size matters, choose our **Jumbo Onion** (Large Caliber). These pieces are selected for their robustness, dense flesh, and balanced flavor, making them ideal for dishes requiring long cooking times or a large volume of ingredients. Use our **fresh large onion** to ensure your stews, sofritos, and stocks have the body and flavor they deserve. An essential product for kitchens with high demand.

A Classic Harvest Staple

The **jumbo onion** or storage onion is valued for its keeping quality and firm flesh. Historically, this type of onion has been fundamental in the rural pantry, as its superior size guarantees greater durability and yield in the kitchen. It is a testament to agricultural tradition that prioritizes quality and substance.

Cultivation and Uses of Large Onions

We grow our **large onions** in the most fertile regions of Spain, where the climate favors optimal bulb development. Its size makes it particularly popular in traditional European and Spanish cuisine for:

  • 🥣 **Stocks and Broths**: Adding sweetness and body without breaking down easily.
  • 🥩 **Roasts and Barbecues**: When sliced thickly and grilled, it maintains its structure beautifully.
  • 🫕 **Stuffing**: It is the preferred choice for stuffing and baking whole.

Unique Properties and Texture

The **Jumbo Onion** not only stands out for its size but also for its internal characteristics:

  • 💧 Lower Water Content: Its flesh is firmer and denser, ideal for long cooking processes.
  • 🌱 Balanced Flavor: Adds sweetness when cooked and is less pungent than smaller varieties.
  • 💪 High Yield: A single piece offers more volume than several smaller units.

The Core of Traditional Cooking

The firmness of the **large onion** makes it the perfect base for iconic dishes. Due to its size, it is easy to handle and offers uniform cuts, whether julienned for a scrambled egg dish or diced for a pisto. Its culinary versatility is unmatched.

**Recommended Use:** For preparing a delicious "Baked Stuffed Onion," the Jumbo Onion is unsurpassed. Its large diameter allows for generous filling and holds its shape throughout the baking process.

Add the **Jumbo Onion** to your cart and discover the difference that a superior caliber can make in the quality, flavor, and presentation of your meals.

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